Food, cooking, and travel
A couple of years ago my true love and I vacationed in Istanbul and had an absolutely wonderful time. The trip predated Kilt in the Kitchen, but if I had started Kilt in the Kitchen earlier, I would have been posting every day if not …
Recently, I haven’t had as much time to spend in the kitchen as usual and I certainly haven’t been writing as much as I used to. But after spending several days working on dinners that could be cooked as quickly as possible, I really felt …
I’ve often said that I live in the perfect location because I live in the heart of a city but within two blocks of Whole Foods, Acme (a well-run traditional supermarket) and the famous Italian Market. I’m also only about twenty minutes by foot from …
One of the real joys of traveling is eating. Dining out in restaurants in the cities I’m visiting is always a highpoint of the trip – not only sampling the local cuisine but also trying international dishes prepared in different contexts. For example, the first …
I’m back in Philadelphia after spending a little more than a week in London and Leeds. One of the highlights of the trip (and likely to be a destination every time I visit London) was the Borough Market in Southwark, a short walk from the …