Copying a restaurant’s dish

Copying a restaurant’s dish

A couple of days before Christmas, my true love and I decided to take a daytrip to Manhattan to see the store windows, Rockefeller Center, and what New York had to offer for the holidays. We mostly had a great time, including an absolutely delicious 

Another exercise in nostalgia – Fenway Park then and now

Another exercise in nostalgia – Fenway Park then and now

On a Sunday afternoon in April 1962, my grandfather took me to my first baseball game at Fenway Park in Boston. I was in the third grade at the time and was completely in awe as we emerged   from the concourse to the stands 

An Exercise in Nostalgia – Paris in the 1920s

An Exercise in Nostalgia – Paris in the 1920s

When we visit Paris, we always stay at the same hotel – the Citadines in the 14ème arrondissement.  This section of the city is part of Montparnasse, a section most known for what it used to be. Today it is a mixture of residential and 

Thanksgiving in Prague

Thanksgiving in Prague

For the last couple of years, my true love and I have spent American Thanksgiving traveling in Europe. While America’s travel industry is going nuts, late November is a pretty good time to avoid tourist crowds in Europe (if you don’t mind temperatures of 7°C/45°F. 

Ten things I wish the US/UK had that the UK/US has

Ten things I wish the US/UK had that the UK/US has

I’ve just returned from a week in Leeds.  Leeds is a city in Yorkshire about two hours north of London by train, and I visit it often because my true love works at the University of Leeds and lives there when school is in session. 

Return to Le Relais de L’Entrecôte

Return to Le Relais de L’Entrecôte

One of the most popular posts I’ve ever done for Kilt in the Kitchen was It’s More than a Steak with Green Sauce.  It’s about one of our favorite restaurants in Paris and at the story of a sauce that is so good it has 

The key to successful urban planning is providing a sufficient number of boulangeries

The key to successful urban planning is providing a sufficient number of boulangeries

My true love and I have been traveling to Paris since 2004 and we have always stayed at the same hotel – Citadines Didot Montparnasse. It is located in the southern part of the 14eme arrondisement in a residential middle class neighborhood, far from Notre 

About bread

About bread

When I was 10 years old my family spent a year in California’s Bay Area and one of our regular treats would be a Sunday afternoon dinner at Tarantino’s. Overlooking Fisherman’s Wharf, it was (and probably still is) a white tablecloth restaurant featuring seafood from 

British Airways wins the World Cupcake!

British Airways wins the World Cupcake!

This will be my final note on the World Cup but I couldn’t let this picture go to waste. We fly British Airways from Philadelphia to Paris and that means a couple of hours or so in London’s Heathrow airport. Normally, the food in the 

France wins the World Cup!

France wins the World Cup!

What is this doing here? This is a food blog, right?  Well, yes, mostly, but it is also about travel and we have just spent the most extraordinary two days here in Paris. I’m not a big fan of football/soccer but I recognize a big